As the weather turns colder, you can’t help but get in the fall spirit. As much as I hate saying goodbye to summer and the warm weather, I do…
This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases. For more information read my Disclaimer page. Every once in a while, we all need…
In the summer, I can’t get away from using rhubarb and strawberry together. They are the greatest combination ever, right up there with chocolate sauce and ice cream. I…
There are a few flavours that I love when it comes to baked goods, and they are lemon, spice, and caramel. Unfortunately, these would taste pretty odd altogether, so…
Journey to my Vanilla Scones: Once upon a time, I worked at Starbucks and really loved their tiny little Vanilla Bean Scones. I had to figure out how to…
I love cinnamon and will eat put it into just about anything I bake. The best way to get my cinnamon fix is in a big fluffy cinnamon bun.…
With Thanksgiving over and done with and the pumpkin pie made and devoured, I had half a can of pumpkin puree in desperate need of being used up. I…